Bolu Pisang.
You can have Bolu Pisang using 8 ingredients and 8 steps. Here is how you cook it.
Ingredients of Bolu Pisang
- You need 300 g of Pisang.
- Menyiapkan 200 g of Tepung prose.
- It's 160 g of Gula.
- It's 150 g of margarin.
- You need 3 of telur besar.
- Menyiapkan 40 g of susu bubuk (me : bebelac baby).
- It's of baking powder.
- You need of tbm.
Bolu Pisang step by step
- Hancurkan pisang.
- Oles mentega loyang. pananskan oven.
- Mixer telur, gula dan tbm.
- Masukkan tepung dan bp juga susu mix asal rata.
- Masukkan pisang mix rata.
- Masukkan margarin cair aduk.
- Letakkan potongan pisang. iris setipis mungkin dan beri tepung bawah irisan pisang.
- Panggang +-25 menit sampai masak.
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